THE DESI DIFFERENCE
Indian food deserves better than “curry, 1 serving.”
GLPFork is tuned to recognize the foods and portion language South Asian households actually use.
Paneer tikka
Highlights paneer as a protein source and estimates pieces/grams.
Dal makhani
Separates dal from rice or roti and estimates a katori-style portion.
Roti + sabzi
Counts rotis separately and identifies the vegetable dish.
Biryani
Estimates a realistic plate portion instead of treating it as plain rice.