GLPFork

THE DESI DIFFERENCE

Indian food deserves better than “curry, 1 serving.”

GLPFork is tuned to recognize the foods and portion language South Asian households actually use.

Paneer tikka

Highlights paneer as a protein source and estimates pieces/grams.

Dal makhani

Separates dal from rice or roti and estimates a katori-style portion.

Roti + sabzi

Counts rotis separately and identifies the vegetable dish.

Biryani

Estimates a realistic plate portion instead of treating it as plain rice.